Cape Flattery School District

Food Service

PO Box 109, 13193 HWY 112, Sekiu, WA 98381

PH. (360) 963-2329

Cape Flattery School District works hard to provide nutritionally balanced, low sodium, and low fat meals. The menus have been reviewed by a licensed nutritionist and recommendations have been implemented. The meals comply with the Federal USDA lunch program. We encourage students and staff to eat a healthy balanced diet which includes fruits and vegetables.

email CFSD food service director

Contact Food Service Director

email: amaines@cfsd401.org

School Meal Prices

2020-21 Meal Prices.doc

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email: program.intake@usda.gov.

This institution is an equal opportunity provider